Marta Cava Brut Nature Reserva (vegan)

This award winning sparkling wine from our Marta series is a landmark in our collection of cavas from the Penedès region in Catalonia.

Named after one of its winemakers, this superb Brut Nature Cava has brought this historical, family-run winery into the success story that it is today.

• Type: Sparkling wine (Brut Nature, organic, vegan)
  
• Wine region: D.O. Cava (Comtats de Barcelona)
  
• Grape varieties: Xarel·lo, Macabeu and Parellada
  
• Alcohol content: 11,5 % vol.
• Year: 2020

• Color: Pale yellow appearance with fine and persistent bubbles.
  
• On the nose: Intense aroma with fruity and floral hints with gentle notes of ageing.
  
• On the palate: Fresh and slightly sweet, with a well-integrated acidity and persistent aftertaste.
  
• Food pairing recommendations: Ideal with assorted salads, pasta, rice and fish dishes.
  
• Serving temperature: Serve between 6ºC and 8ºC.

Blend of native varieties Xarel.lo, Macabeu and Parellada. 

Second fermentation and aging in the bottle for more than 24 months to develop its perfect maturity and aromatic potential.

© Infographics by Vecteezy.com